WHITE PONNI is a distinct south Indian variety that is predominantly noted for its accentuating taste with traditional curries such as sambhar rasam and other varieties. White Ponni can be used for daily meals and special occasions. It is easily digestible because of its soft texture

White Ponni Rice is a type of non-basmati rice that is popularly grown and consumed in the southern regions of India, particularly in the state of Tamil Nadu. It is named after the Ponni River, which is one of the main rivers that flows through the state.

The rice is known for its delicate aroma and mild, slightly sweet flavor, which makes it a perfect complement to spicy curries and other flavorful dishes. It is also known to have a low glycemic index, which means that it releases glucose into the bloodstream at a slow and steady rate, making it an ideal choice for people who are watching their blood sugar levels.