The Looms And Weaves Handmade Kitchen Knife is an exquisite blend of traditional craftsmanship and modern functionality, making it an essential tool for any kitchen. This Kerala Traditional Model Handmade Kitchen Knife, with its curvy pointed edge, is specifically designed for cutting vegetables, onions, and more.

It is crafted from high-quality leaf-spring iron, renowned for its durability and sharpness, ensuring precision with every slice. The knife features a premium Indian rosewood handle, expertly crafted by master craftsmen of Southern India, which adds a touch of elegance and ensures a comfortable grip. The attention to detail in the making of this knife is evident in its sharp-edged, precision-formed blades and the ergonomic design of the handle.

Measuring a total length of 28 cm, with an 18 cm blade and a 9.5 cm handle, this knife is lightweight and medium-sized, making it perfect for everyday kitchen tasks. The blade width of 3.5 cm and the thin straight back design further enhance its functionality, while the curvy pointed edge is ideal for piercing tough-skinned vegetables. The triple rivets and full tang construction provide maximum stability and control, making it easy to handle even the most delicate chopping and dicing tasks.