Bhatt Dal/Black Bean is a favourite among the Kumaon part of the country. They are an excellent source of plant-based protein, making them a vital component for vegetarians and vegan.Our Bhatt yield only in high rises areas of Uttarakhand (Himalaya).Our products are natural because in the Himalayan area. We don’t use any chemicals or pesticides to produce products. We use only natural compost.Our dal is different from other companies in taste and quality because of the Himalayan climate. 100% Vegetarian product, No artificial color, No polish High Fiber Content: Black Soyabean has a considerably high fiber content. Dietary fiber helps in adding bulk in the stool hence preventing constipation and other digestion related problems. It also helps in breeding of good bacteria in the digestive tract, thereby aiding the digestion process. Plant-Based Protein: Just like other legumes, Soya beans are a good source of plant-based protein. As a complete protein source, soyabeans are said to contain all essential amino acids needed by the body.

Immerse yourself in the essence of Uttarakhand's majestic hills with Bhuli Store Pahadi Gol Bhatt Dal, a culinary treasure revered for its rich flavor and nutritional potency. Harvested from the fertile soils of Uttarakhand, this dal, also known as Black Dal or Black Soybean, embodies the purity and authenticity of mountain farming practices. Unpolished and natural, each grain of soybean retains its inherent goodness, offering a wholesome and hearty addition to your meals. Packed with protein, fiber, vitamins, and minerals, Bhuli Store Pahadi Gol Bhatt Dal promises a taste of the hills with every spoonful, delivering nourishment and satisfaction in equal measure.